Christmas Ice Cream Recipe
Marcello Tully's Christmas ice cream recipe uses leftover Christmas pudding to create a sublime dessert to enjoy over the festive period
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Ingredients
- 200g of christmas pudding
- 500ml of milk
- 1 vanilla pod
- 7 egg yolks
- 250g of caster sugar
- 300ml of double cream
- 5 drops of vanilla essence
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