Christmas Pudding Strudel - Food Pocket Guide
A delicious dessert recipe to use up that leftover Christmas pudding.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thefoodpocketguide.com.
Ingredients
- 3 large sheets of filo pastry
- 250 g ricotta cheese
- zest of 1 orange
- 250 g leftover Christmas pudding, crumbled
- vanilla ice cream to serve or custard
- Ground Black peppercorns
- 25 g melted Butter
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