Slow Cooker Tuscan White Beans - Slender Kitchen
This easy and delicious vegetarian dish makes a hearty main dish or side dish. Tender and creamy white beans with red peppers, garlic, and herbs.
Ingredients
- 1 tbsp. olive oil
- 30 oz. canned white beans, drained and rinsed
- 20 oz. canned diced fire roasted tomatoes (undrained)
- 3 red peppers, sliced
- 1 sweet onion, sliced
- 2 garlic cloves, minced
- 2 tbsp. balsamic vinegar
- 1 tbsp. Italian seasoning
- 1 tsp. red pepper flakes (or more, optional)
- 1/2 tsp. black pepper (more to taste)
- 1 tsp. kosher salt
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