Fiesta Taco Baked Potatoes
Looking for a spin on Taco Night? These taco baked potatoes are easy to make and completely customizable to your family's favorite toppings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyfamilyproject.com.
Cooking tools:
- Oven
- Microwave
- Stove
- Skillet
- Fork
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Colander
- Can opener
- Wooden spoon
- Spoon
- Kitchen towel
Ingredients
- 2 teaspoons olive oil
- 4 Farmer's Promise Russet Potatoes
- 1/2 pound lean ground beef
- 1 sweet onion (diced)
- 1 bell pepper (diced)
- 2 tablespoons garlic (minced)
- 2 tablespoons chili powder
- 2 tablespoons oregano
- 2 tablespoons cumin
- 3/4 cup no-salt-added corn
- 16 oz low-sodium black beans, drained, rinsed (1 can)
- 1 tomato (diced)
- 1 avocado (diced)
- 1 teaspoon lime juice
- 1 tablespoon cilantro (optional)
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