Miso-coconut savoury rice pudding
1 Combine the rice, miso, stock cube, water and coconut milk powder in a saucepan and set over a low heat. Cook gently for 40 minutes, until the rice is
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fast-ed.com.au.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Kitchen scale
- Pepper mill
Ingredients
- 1 cup short-grain rice
- 1½ Tbsp white miso paste
- 1 chicken stock cube
- 5 cups cold water
- 50g coconut milk powder
- sea salt flakes and freshly-milled black pepper
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