Mushroom Tacos with Mango Avocado Salsa Recipe | Samsung Food App
Lighten up with these mushroom tacos. Made with grilled portobello steaks and avocado mango salsa, these vegan and gluten-free tacos are the perfect light meal.
Ingredients
- 1 batch Portobello Steaks ((4 large portobellos))
- 8 (6" ) corn tortillas
- 1 tbsp avocado oil
- 1 small avocado, (chopped)
- 1 small mango, (chopped)
- juice of 1 lime
- 1/2 small jalapeño, (seeded and minced)
- 1/4 cup cilantro, (minced)
- salt, (to taste)
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