Leftovers Frittata | Egg Recipes - British Lion Eggs
Leftovers frittata - Serves: 4 - Prep: 5 mins - Cook: 30 mins Ingredients - Leftover vegetables and/or meat, for example – onions, mushrooms, sweetcorn,
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Ingredients
- Leftover vegetables and/or meat, for example – onions, mushrooms, sweetcorn, peppers, courgettes, tomatoes, ham, chicken, bacon, sausage – whatever you have lying around at the end of the week.
- Leftover cooked potatoes, chopped
- 6 British Lion eggs
- 1 tsp mixed herbs
- A handful of cheese (optional)
- Salad or baked beans, to serve
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