Avocado-Corn Salsa Recipe - Flyers Online
A delicious Recipe for Avocado-Corn Salsa, presented by Betty Crocker.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flyers-on-line.com.
Ingredients
- 1 cup Old El Paso™ Thick 'n Chunky salsa
- 1 medium avocado, pitted, peeled and coarsely chopped
- 1 can (11 oz) whole kernel corn, red and green peppers, drained
- 2 tablespoons chopped fresh cilantro
- 24 oz tortilla chips
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