Golden Parmesan Chicken with Lush Garlic Sauce
Golden and crispy chicken coated in Parmesan, served with a smooth and flavorful garlic sauce. Great for a simple yet tasty meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Cooking tools:
- Meat tenderizer
- Pan
- Plastic wrap
- Dish
- Mixing bowl
- Fork
- Whisk
- Skillet
- Saucepan
- Spatula
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Baking sheet
- Oven
- Airtight container
- Stove
- Plate
- Paper towel
- Tongs
- Ladle
- Grater
Ingredients
- 4 chicken breasts, boneless and skinless
- 1/2 cup breadcrumbs, any type
- 1/2 tsp paprika powder
- 1/2 cup Parmesan cheese, finely grated
- 1 tsp garlic powder seasoning
- Salt
- pepper
- 2 large eggs, beaten lightly
- 2 tablespoons olive oil for frying
- 2 tablespoons butter
- 4 small garlic cloves, minced finely
- 1 tbsp flour, all-purpose
- 1 cup light chicken broth (low salt)
- 1/4 cup Parmesan cheese, grated for flavor
- 1 cup of heavy cream
- Salt and ground black pepper to season
- Optional garnish: fresh parsley, chopped
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