Fast Za'atar and Lemon Chicken with Chickpea Couscous
If couscous fell off your radar for a while, it's time to dial back in with this fluffy veg-packed dish. Couscous is so easy-going that you can mix just about anything through the tiny balls of pasta...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quitelike.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Skillet
- Stove
- Aluminum foil
- Kettle
- Fork
- Colander
- Tongs
- Spatula
Ingredients
- ½ lemon *
- 1 garlic clove
- 1 tsp Za'atar Bazaar *
- 330g chicken breast fillet
- 1 zucchini
- 1 truss tomato
- 125g can chickpeas
- ½ vegetable stock cube *
- 120g couscous
- 1 bunch dill
- 100g tzatziki dip *
- 40g butter
- 2 tsp olive oil
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