Mixed-Brown-Rice Pilaf With Nuts and Dried Fruit

Mixed-Brown-Rice Pilaf With Nuts and Dried Fruit

www.readersdigest.ca

Number of servings : Prep time: Cooking time: Type of meal : | Side Dishes | Side DishesSpecial diet : Ingredients2 cups (500 mL) brown-rice mix or Wehani

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Cooking tools:

  • Pepper mill
  • Oven
  • Stove
  • Pot
  • Saucepan
  • Baking sheet
  • Colander
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 2 cups (500 mL) brown-rice mix or Wehani rice
  • 2 tbsp (25 mL) extra-virgin olive oil
  • 1 large onion, sliced
  • ⅓ cup (75 mL) walnuts, coarsely chopped
  • ⅓ cup (75 mL) sliced almonds
  • ⅓ cup (75 mL) pine nuts
  • ⅓ cup (75 mL) dried fruit (cranberries, cherries or diced apricots)
  • 1 tsp (5 mL) kosher salt, or more to taste
  • ¼ tsp (1 mL) freshly ground black pepper
  • 3 green onions, sliced
  • ½ cup (125 mL) thick yogourt

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