Tempura - Chopped
Tempura is a Japanese dish of seafood or vegetables in a light, crispy batter. This recipe helps you achieve restaurant-style results at home.
Ingredients
- 1 cup all-purpose flour
- 1 cup cold water
- 1 egg beaten
- 1/2 lb shrimp peeled and deveined
- 1 whole sweet potato sliced into thin strips
- 1 whole zucchini sliced into rounds
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