Thermomix recipe: Vegan Cupcakes
Vegan cupcakes are a thing. And they're delicious! Seriously. And so pretty don't you think? You can make all 3 flavours, or just go the one.
Keywords
- thermomix
- vegan
- cupcake
- frosting
- vegetarian
- tenina
- recipe
- cake
- vanilla
- lemon
- raspberry
- easy
- birthday
- kitchen aid
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Cooking tools:
- Food processor
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
Ingredients
- 350 Grams plain flour
- 300 Grams sugar
- 1 Teaspoon baking powder
- 1 Teaspoon baking soda
- 1 Pinch pink salt flakes
- 100 Grams almond milk
- 120 Grams Extra Virgin Olive Oil (EVOO)
- 1 Tablespoon vanilla bean paste
- 50 Grams apple cider vinegar
- 50 Grams Raspberry Coulis
- 30 Grams Lemon Butter
- 5 Drops doTERRA lemon oil
- 1 Batch Creamy Vegan Frosting
Ready to cook this?
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