Shortcut Chicken Massaman Curry Recipe | Food Network UK
This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- One 4-ounce can Massaman curry paste
- One 13.5-ounce can coconut milk
- 1 tablespoon fish sauce
- 3/4 pound potatoes, peeled and cut into 1-inch pieces
- 1/4 cup roasted peanuts
- 1 bay leaf
- 1 stalk lemongrass, pounded and tied in a knot
- 1 small onion, cut into 1-inch pieces
- Salt
- 3/4 pound boneless skinless chicken breasts, sliced 1/4-inch thick across the grain
- Steamed jasmine rice, for serving
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