Pork Chop in Fire Roasted Tomato Sauce - Maple Leaf Healthcare & Hospitality
Featured Maple Leaf Product: Boneless Pork Chop 3.5 oz
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Ingredients
- Pork chop, boneless, raw, 85 g/3 oz
- 25 each (2.125 kg)
- 25 each (4 lbs 11 oz)
- Canola Oil
- 135 ml
- 1/2 cup + 2 tsp
- Table Salt
- 5 ml
- 1 tsp
- Black Pepper, ground
- Garlic Powder
- Onions, fresh, sliced
- 150 g
- 5 oz
- Green onions, slice green part only into 1" pieces
- 75 g
- 3 oz
- Garlic, minced
- 40 g
- 1 oz
- Diced Tomatoes, Low Sodium, canned
- 1.2 L
- 42 oz
- Diced Fire Roasted Tomatoes, canned
- Red Wine Vinegar
- 125 ml
- 1/2 cup
- Brown Sugar
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