Musakhan Style Chicken Pie - Rouba Shahin Middle Eastern Cooking
This beats any Sunday roast! Musakhan Chicken Style pie with caramelised sumac onion is as tasty as it is unique.
Ingredients
- 2-3 ready-made puff pastry sheets thawed
- 1 chicken cut into ¼’s
- 1 tablespoon yogurt
- 1 teaspoon cumin
- lemon zest
- ¼ cup olive oil
- 4 medium onions diced
- 2 teaspoons sumac
- 1 teaspoon Bharat/Allspice
- 1 teaspoon chilli flakes
- salt to season
- 1-2 tablespoons lemon juice
- 4 large potatoes
- 50 grams butter
- ⅓ cup milk
- 1 tablespoon black sesame seeds
- 4 tablespoons olive oil extra
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