Crispy Pata Recipe - Delicious Crunchy Meaty Awesome Recipe
Crispy Pata recipe is a made from pork leg, a popular Filipino pork dish, can be served as a main dish with steamed rice & a spicy dipping sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyfood.ph.
Ingredients
- 1 pork pata (pork leg)
- 8 cups water
- 1/4 cup vinegar
- 5 cloves garlic
- 2 tbsp peppercorn
- 5 tbsp salt
- 5 bay leaves
- 2 star anise
- 6 cups cooking oil
- 1/2 tbsp salt
- 1/2 tbsp ground black pepper
- 1 cup vinegar
- 1/4 cup soy sauce
- 1 onion
- 1 red chili
- 1 stalk green onion
- salt and pepper to taste
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