Roma Tomato Recipe with Garlic and Herbs

Roma Tomato Recipe with Garlic and Herbs

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Master Roma Tomato Recipe with Garlic and Herbs with our slow-roasted guide. Discover oven-roasted tomatoes garlic sauce and easy Roma tomato recipes. Includes

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Ingredients

  • 15 medium Roma tomatoes (approx. 2 lbs / 900g), halved lengthwise
  • 8 large garlic cloves (45g), peeled and left whole
  • 3 tbsp (45ml) Extra virgin olive oil
  • 1 tsp (6g) Sea salt
  • 1/2 tsp (3g) Freshly cracked black pepper
  • 1/2 cup (20g) Fresh basil leaves, packed
  • 1 tbsp (4g) Fresh oregano leaves
  • 2 sprigs Fresh thyme, leaves stripped
  • 1/4 tsp (1g) Red pepper flakes

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