Slow-Roasted Tomatoes with Coriander

Slow-Roasted Tomatoes with Coriander

www.besthealthmag.ca

I like to use Roma tomatoes, but you could use almost any. Romas have very little juice and dense, meaty flesh, meaning that they roast very nicely. And unlike their more delicate, juicy cousins,...

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Ingredients

  • 3 1/2 lbs ripe Roma tomatoes ((about 20 tomatoes))
  • 1 tbsp olive oil
  • salt
  • ground coriander

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