White Chicken Enchiladas Recipe – Catalina Cooks

White Chicken Enchiladas Recipe – Catalina Cooks

catalinacooks.com

Creamy, cheesy white chicken enchiladas with mild green chilies—simple, comforting, and perfect for busy weeknights.

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Ingredients

  • 8-10 small flour tortillas
  • 3 cups cooked chicken, shredded or chopped
  • 3 cups Monterey Jack cheese, shredded (divided)
  • 3 tablespoons unsalted butter
  • 3 tablespoons all-purpose flour
  • 2 cups chicken broth
  • 1 cup sour cream
  • 1 (4 oz) can diced green chilies (mild)
  • 2-3 tablespoons green onions, sliced

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