Easy Sardine Pasta
This is one of those “no cook” pasta sauces that goes together in the time it takes to cook the pasta. Simple, elegant, delicious and easy!
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Cooking tools:
- Microplane
- Skillet
- Stove
- Pot
- Colander
- Pasta bowl
- Fork
- Measuring cup
- Spoon
Ingredients
- 2 tsp butter
- 4 tbsp panko bread crumbs
- 1 lb Rummo spaghetti
- 125 mg Nuri sardines
- 1 large clove garlic, minced
- Zest and juice of 1 lemon
- 2 tsp capers (along with some of their juice)
- 1 tbsp chopped parsley
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