Chicken Enchilada Soup Recipe
How to make chicken enchilada soup at home. Ready in 1 hr, serves 6. Made with vegetable oil, chicken breast fillets, diced onion and more.
Keywords
- Mexican
- Chicken
- Family-friendly
- Medium
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakebot.ai.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1 tablespoon vegetable oil
- 1 lb chicken breast fillets
- 1/2 cup diced onion
- 1 tablespoon diced garlic
- 4 cups chicken broth
- 1 cup masa harina
- 3 cups water
- 16 ounces enchilada sauce
- 16 ounces Velveeta cheese
- 1 teaspoon salt
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
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