Autumn Cake | Satro Quality Drinks

Ingredients

• 68 g sugar
• 6 g stabiliser
• 18 g NH pectin
• 73 g milk
• 540 g pumpkin puree
• 225 g mango puree
• 101 g egg yolks
• 158 g Butter 82% fat
• 353 g 80-20-44NV
• 139 g butter
• 254 g egg yolks
• 154 g sugar
• 299 g egg whites
• 128 g milk
• 128 g cream 35% fat
• 27 g Vanilla
• 55 g egg yolks
• 25 g sugar
• 142 g water
• 172 g sugar
• 172 g isomalt
• 115 g cream
• 138 g dried glucose 40DE
• 77 g CP
• 1 g Mona Lisa® Creative Gold Metallic Powder
• 107 g gelatine mass
• 123 g CHK-R30GOLD
• 153 g glaze