Chocolate Baklava Recipe | MyRecipes recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

• 3/4 cup honey
• 1/2 cup water
• 1 (3-inch) cinnamon stick
• 1 cup hazelnut-chocolate spread (such as Nutella)
• 1/2 cup toasted hazelnuts, coarsely chopped
• 1/2 cup roasted pistachios, coarsely chopped
• 1/3 cup blanched toasted almonds, coarsely chopped
• 1/3 cup toasted walnuts, coarsely chopped
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon salt
• Cooking spray
• 24 (14 x 9-inch) sheets frozen phyllo dough, thawed
• 1/2 cup butter, melted