Chocolate Baklava - Jo Cooks

Name: Chocolate Baklava - Jo Cooks
Ingredients: ½ cup hazelnuts (toasted); ½ cup pistachios (toasted); ½ cup almonds (toasted); ½ cup walnuts (toasted); ½ teaspoon cinnamon (ground); ¼ teaspoon salt; 1 cup Nutella; ½ cup butter (unsalted, melted); 24 sheets Phyllo pastry ((14x9-inch), thawed according to package instructions); ½ cup water; ¾ cup honey; 1 cinnamon stick

www.jocooks.com

This Chocolate Baklava is one of my favorite desserts. Sweet, crisp and buttery layers of phyllo filled with nuts and Nutella. Then it's baked to perfection and drizzled with a sweet honey syrup!

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Ingredients

½ cup hazelnuts (toasted)
½ cup pistachios (toasted)
½ cup almonds (toasted)
½ cup walnuts (toasted)
½ teaspoon cinnamon (ground)
¼ teaspoon salt
1 cup Nutella
½ cup butter (unsalted, melted)
24 sheets Phyllo pastry ((14x9-inch), thawed according to package instructions)
½ cup water
¾ cup honey
1 cinnamon stick

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