Brown Sugar Peach Shortcakes Recipe
Celebrate summer with peach-filled shortcakes topped with sweet whipped cream.
Ingredients
- 3 cups all-purpose flour
- 1/4 cup granulated sugar
- 2 teaspoons baking soda
- 1 teaspoon salt
- 3/4 cup very cold unsalted butter, cut into cubes
- 1⅓ cup cold sour cream
- 1 tablespoon pure vanilla extract
- 1 large egg, lightly beaten with 1 tsp water
- Turbinado sugar, for garnish
- 4 cups whipped cream
- 4 cups ripe peach slices (from about 8-9 medium peaches)
- 1/3 cup light brown sugar
- 2 tablespoons orange juice
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