CREAMY CARROT-CASHEW MAC & "CHEESE" – Dads That Cook

CREAMY CARROT-CASHEW MAC & "CHEESE" – Dads That Cook

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Rich and creamy mac & cheese, minus the cheese! This Creamy Carrot-Miso Mac & "Cheese" is a healthy, vegan take on a classic and it's crazy good!

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Ingredients

  • 1 package orecchiette, elbow macaroni, ziti, or pasta of your choice
  • 2 shallots, roughly chopped
  • 5 cloves garlic, roughly chopped
  • 2 tbsp olive oil
  • 2 cups thinly sliced carrots (about 3 medium carrots)
  • 2 cups water
  • ¼ cup raw cashews
  • ¼ tsp salt
  • ¼ tsp pepper
  • 3 tbsp white miso paste

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