Creamy Vegan Mac & Cheese
Indulge in our creamy vegan mac and cheese, rich in flavor and perfect for everyone. Enjoy a comforting, plant-based twist on a classic dish!
Ingredients
- 1 cup yellow potatoes (unpeeled, chopped in small cubes)
- 1/2 cup carrots (peeled, chopped in small pieces)
- 1/4 cup onion (diced)
- 1 cup water
- 8 oz macaroni noodles (or noodles of choice)
- 3 Tbsp all-purpose flour
- 3 Tbsp extra virgin olive oil
- 1/2 cup unsweetened non-dairy milk (such as soy or almond)
- 1/2 tsp garlic powder
- 1 tsp salt
- 2 Tbsp nutritional yeast
- 1/2 tsp dijon mustard
- 1 Tbsp lemon juice
- 1/2 tsp turmeric
- Pinch pepper
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