Vermicular | Naan

Name: Vermicular | Naan
Total time: 65 min
Ingredients: 2 cups (290 g) all-purpose flour; ¼ teaspoon (1 g) active dry yeast; ½ teaspoon sugar; 130 ml warm water (about 100ºF); ⅓ cup (70 ml) milk, room temperature; 1 teaspoon plain yogurt; 1 teaspoon kosher salt; Garnish; Ghee or melted butter

www.vermicular.us

2 cups (290 g) all-purpose flour ¼ teaspoon (1 g) active dry yeast ½ teaspoon sugar 130 ml warm water (about 100ºF) ⅓ cup (70 ml) milk, room temperature 1…

Keywords

Vermicular
Musui
Kamado
Oven Pot
Vermicular Frying Pan
Oven-Safe Skillet
Japanese cookware
Japanese cast iron
Premium cast iron
Enameled cast iron
Lightweight cast iron
Japanese rice cooker
Japanese recipes

View full recipe on www.vermicular.us

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