Miso-infused Cassava Bake | I've Been Cooking
Miso-infused Cassava Bake is a savory dish that combines creamy baked cassava with the umami-rich flavors of miso, soy sauce, and parmesan cheese, topped with fresh scallions for an aromatic finish.
Ingredients
- 2 cups of peeled and cubed cassava
- 3 tablespoons of white miso
- 1 cup of coconut milk
- 1/4 cup of chopped scallions
- 1 tablespoon of ginger , minced
- 2 cloves of garlic , minced
- 1 tablespoon of soy sauce
- 1 tablespoon of olive oil
- Salt and black pepper to taste
- 1/2 cup of grated Parmesan cheese
More Like This
Cheesy Cassava Rice Delight | DishGen Recipe
dishgen.com
Delicious Miso Salmon Recipe
michiganplum.org
Rice Cakes with Miso Caramelized Onions | Little Fat Boy
littlefatboy.com
Sausage Lasagna Bake | Command Cooking
commandcooking.com
Easy Miso Base: My Go-To Recipe for Flavorful Dishes
chefyoyo.com
Miso Roasted Scallions | Saveur
saveur.com
Chicken with miso sauce
ohmydish.com
Miso Risotto and Glazed Salmon – 406 Baker
406baker.com