Ingredients
- roots of China 4 ounces
- Sarfa, each 2 ounces
- Comfrey, each 2 ounces
- Liquorice, each 2 ounces
- Orris, each 1 ounce
- Elecampane, each 1 ounce
- Shavings of Ivory, each half an ounce
- Hartshorn, each half an ounce
- Sanders yellow, each half an ounce
- Sanders red, each half an ounce
- Herbs Harts-tongue, each 4 handfuls
- Wall-Rue, each 4 handfuls
- Ground-Ivy, each 4 handfuls
- Scabious, each 4 handfuls
- Anniseed 2 ounces
- Raisins half a pound
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. It takes one tap with Google or Apple.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pharmacopoeia Extemporanea: Icteric Ale
pascalbonenfant.com
Pharmacopoeia Extemporanea: A Pectoral Mixture
pascalbonenfant.com
Pharmacopoeia Extemporanea: Pectoral Powder
pascalbonenfant.com
Pharmacopoeia Extemporanea: Cock Broth
pascalbonenfant.com
Pharmacopoeia Extemporanea: Consummate Broth
pascalbonenfant.com
Pharmacopoeia Extemporanea: Broth for a Consumption
pascalbonenfant.com
Pharmacopoeia Extemporanea: Peptic Powder
pascalbonenfant.com
Pharmacopoeia Extemporanea: A Pectoral Electuary
pascalbonenfant.com