Teriyaki Honey Chicken 3 | Just A Pinch Recipes
Place chicken in plastic food storage bag or large glass baking dish. Fresh ginger is best to use but substitute the ground ginger if necessary.Combine remaining ingredients...
Ingredients
- 1/2 cup(s) honey
- 1/2 cup(s) soy sauce
- 1/4 cup(s) sherry wine
- 1 teaspoon(s) grated fresh ginger (or 2 tsp. ground ginger)
- 2 clove(s) garlic, crushed
- 3 pound(s) chicken, use breasts or a whole cut up chicken
- 1 teaspoon(s) sesame seeds, optional
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