Air-fryer Vegan Spanakopita
This spanakopita recipe produces a super crispy pastry when using an air-fryer. You've got to try it! Recipe by Eden.
Ingredients
- 375g firm tofu block
- 1 small brown onion
- 2 cloves garlic
- 60g baby spinach
- 2 tbsp olive oil
- 2 tbsp cashew parmesan or nutritional yeast
- 1 tsp salt & pepper
- 1 tsp dried oregano & basil
- 3 sheets vegan puff pastry
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