Honey Challah | National Honey Board
Discover the sweetness of Honey Challah with this easy, flavorful recipe that makes 2 loaves. Perfect for breakfast or dessert!
Ingredients
- 1 cup - water, lukewarm (90-100°F)
- 3 1/4 tsp. - instant yeast
- 1/2 cup - canola oil
- 2 - eggs
- 6 T - honey
- 1 tsp. - kosher salt
- 5 1/4 cup + 3 T - bread flour
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