Moong Dal Methi Sabzi

Moong Dal Methi Sabzi

www.betheshyft.com

Recipe for Moong Dal Methi Sabzi | A nutrient dense & delicious dry preparation of fresh fenugreek and split green gram tossed with spices.

View full recipe on www.betheshyft.com

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Ingredients

  • salt to taste
  • 2 cups methi leaves (finely chopped & washed thoroughly)
  • 1/4 cup yellow moong dal
  • 1/4 cup onion (finely chopped)
  • 1 tsp garlic (finely chopped)
  • 1 tsp green chillies (finely chopped)
  • 1/2 tsp haldi powder
  • 1 tsp oil
  • 1/2 tsp jeera seeds

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