Black Beluga Lentil Salad - The Organic Collective
Organic Black Beluga Lentils are tiny black lentils with a rich earthy flavour, soft texture and are very easy to cook.
Ingredients
- 1 cup Organic Black Beluga Lentils
- 1 medium red onion (finely chopped)
- 75g feta cheese (finely chopped or crumbled)
- 1 red capsicum
- 1 tbls chopped rosemary
- 1 tbls chopped flat leaf parsley
- Salt & pepper to taste
- ½ cup extra virgin olive oil
- 3 tbls slivered almonds (lightly roasted)
- ½ tsp Balsamic vinegar
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