Coconut Shrimp • Effing Seafoods
Tender coconut shrimp coated in panko and sweetened coconut, fried to perfection. Perfect for a indulgent treat!
Ingredients
- 1/3 all-purpose flour
- 1/2 tsp ground black pepper
- 3/4 cups panko bread crumbs
- 2 large eggs
- 1 cup sweetened shredded coconut
- 1 pound raw jumbo shrimp (peeled and deveined)
- 3-4 tbsp oil (coconut, olive, or vegetable)
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