Beef Short Ribs in Red Wine

Ingredients

• Short Ribs
• Avocado Oil
• 3 carrots sliced
• 4 stalks celery sliced
• 1 onion diced
• 1/4 cup flour
• 2 1/2 cups red wine
• 4 cups beef broth
• 1 tbsp beef bouillion
• 1 tbsp garlic powder
• 1 tbsp thyme
• 1 tsp rosemary
• 2 tbsp jarlic or 6 cloves garlic
• salt and pepper (to your liking)