Baba Ghanoush Recipe - Roasted Eggplant - Thuraya Delights

Baba Ghanoush Recipe - Roasted Eggplant - Thuraya Delights

thurayadelights.com

Enjoy the rich flavors of Baba Ghanoush, a classic Levantine roasted eggplant dish with fresh veggies and a tangy lemon dressing. Perfect as a dip or appetizer!

View Original

Share this recipe:

Ingredients

  • Main Ingredients:
  • 3 large eggplants (1.5 kg)
  • ¼ cup red bell pepper, diced
  • ¼ cup green bell pepper, diced
  • 1 tomato, seeded & diced
  • 1 serrano pepper, chopped
  • ¼ cup chopped parsley
  • 2 cloves garlic, crushed
  • 1 green onion, sliced
  • ¼ cup lemon juice
  • ¾ tsp salt
  • ¼ tsp black pepper
  • 2 tbsp olive oil
  • Garnish:
  • 1 tbsp olive oil
  • 1 tbsp pomegranate molasses
  • ¼ cup pomegranate seeds
  • 2 tbsp chopped parsley

More Like This