Thanksgiving Leftover Chef Salad ~ Cranberry Sauce Vinaigrette
Make the most of your Thanksgiving leftovers with this healthy & tasty salad. Use what you have! Drizzle with this…
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at azestforlife.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Colander
- Serving bowl
- Spoon
- Kitchen towel
- Whisk
Ingredients
- 3 cups lettuce, boston bibb or romaine , cleaned, dried and sliced
- 3 cups arugula, cleaned and dried
- 2 cups cooked roasted turkey, white meat, skin removed and julienned
- 2 cups swiss cheese, julienned
- 1 cup sugar snap peas, blanched and sliced
- 1 cup sweet potatoes, (cooked) and julienned
- ⅓ cup watermelon radish, cut in half, sliced thinly
- 1 cup sunflower sprouts
- 1 recipe Cranberry Sauce Vinaigrette
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Thanksgiving Turkey Salad with Cranberry - Healthy Living
healthylivingmarket.com
Cranberry Sauce Vinaigrette
azestforlife.com
Best Leftover Thanksgiving Salad - How to Make Leftover Thanksgiving Salad
delish.com
Thanksgiving Cobb Salad
braums.com
Turkey Cranberry Salad Recipe | Apples, Pistachios & Fall Flavors
thelocalpalate.com
Ultimate Thanksgiving Leftover Salad
cookingprofessionally.com
Cranberry Turkey Salad
sixsistersstuff.com
Thanksgiving Leftovers Pizza — Nutritious Life Recipes
nutritiouslife.com