🍫 Cookies and Cream Overnight Gluten-Free Weetbix

Name: 🍫 Cookies and Cream Overnight Gluten-Free Weetbix
Ingredients: 2 gluten-free Weetbix biscuits; 1-2 scoops Nuzest protein powder (any flavor you like, but vanilla or chocolate work best!or use mocha flavour for Tiramisu! yum!); Water (just enough to soak and cover the weetbix); ½ tub Chobani Fit Cookies & Cream yogurt - Guess what it is lactose free!!!; 25g Mother Hubbard's Keto Cereal; 2 Free From cookies (for that perfect crunch); Natvia Sugar-Free Chocolate Sauce

wellnesswithjl.com

A high-protein, gluten-free breakfast that tastes like dessert. If you're on the hunt for a quick, easy, and satisfying breakfast that feels like a treat but fuels you like a champ—this is it....

View full recipe on wellnesswithjl.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at wellnesswithjl.com.

Share this recipe:

Cooking tools:

Kitchen scale
Mixing bowl
Airtight container
Mason jar
Spoon
Measuring cup
Plastic wrap
Refrigerator

Ingredients

2 gluten-free Weetbix biscuits
1-2 scoops Nuzest protein powder (any flavor you like, but vanilla or chocolate work best!or use mocha flavour for Tiramisu! yum!)
Water (just enough to soak and cover the weetbix)
½ tub Chobani Fit Cookies & Cream yogurt - Guess what it is lactose free!!!
25g Mother Hubbard's Keto Cereal
2 Free From cookies (for that perfect crunch)
Natvia Sugar-Free Chocolate Sauce