Fried Sweet and Sour Chicken Recipe
Craving homemade fried sweet and sour chicken that's as tasty as takeout? Make this crispy chicken and perfectly balanced tangy-sweet sauce.
Ingredients
- 1 can (8 ounces) crushed pineapple
- 1-1/2 cups sugar
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1/2 cup white vinegar
- 1/2 cup chopped onion
- 1/2 cup chopped green pepper
- 1 tablespoon soy sauce
- 1/4 teaspoon ground ginger
- 1 tablespoon cornstarch
- CHICKEN:
- 1 cup all-purpose flour
- 1 cup cornstarch
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 2 teaspoons sugar
- 1-1/3 cups cold water
- Oil for deep-fat frying
- 1-1/2 pounds boneless skinless chicken breasts, cut into chunks
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