Spicy Fiesta Casserole | DishGen Recipe
A zesty, flavorful vegan Mexican casserole that's easy to make, gluten-free, and soy-free. Packed with veggies, beans, and spices, this dish guarantees a fiesta of flavors in each bite. Perfect for...
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Ingredients
- 2 cups rice, cooked
- 1 tablespoon olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 jalapeno pepper, seeded and minced
- 1 zucchini, diced
- 1 cup corn kernels (frozen or fresh)
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes, undrained
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup dairy-free cheese, shredded
- Fresh cilantro, chopped (for garnish)
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