Turkey Bone Gumbo - Manda Fine Meats Recipe
Make a delicious turkey bone gumbo with Manda Andouille--a great way to savor the leftovers from your Thanksgiving turkey dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mandafinemeats.com.
Ingredients
- 1 pack Manda Andouille
- 1 turkey carcass for stock
- * turkey meat
- 3 quarts water (approx.) for stock
- 1 1/2 cups flour
- 1 1/2 cups vegetable oil
- 1 onion
- 1 bell pepper
- 2 stalks celery
- 2 cloves garlic, minced
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