Carrot Soup | Recipe Cart | Recipe Cart
This roasted carrot soup transforms the humble carrot into a vibrant meal. It scores major points for being as economical as it is hearty. Make it vegetarian by
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 2 lbs carrots ($1.49)
- 2 Tbsp olive oil ($0.12)
- 1/2 tsp salt ($0.03)
- 4 Tbsp salted butter ($0.50)
- 1 yellow onion ($0.65)
- 1 tsp thyme ($0.10)
- 3 cups water ($0.00)
- 3 cups chicken broth ($0.36)
- 1 cup heavy cream ($1.12)
- 2 tsp fresh ginger ($0.21)
- 2 sprigs Italian parsley (optional) ($0.05)
- 4 Tbsp sour cream (optional) ($0.08)
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