Juicy Stuffed Burgers with Feta Cheese
Juicy and moist, there is nothing better than homemade stuffed burgers! This is a Greek variation for burgers stuffed with feta cheese.
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Ingredients
- 500g lean minced beef (18 ounces)
- 1 small ripped tomato, grated
- 1 red onion, grated
- 1 clove of garlic, mashed
- 1 egg
- 2/3 of a cup breadcrumbs
- 2 tbsps parsley, chopped
- 1 tsp oregano
- 4 tbsps olive oil
- 1-2 tsps salt
- 1 tsp freshly ground pepper
- 150-200g feta cheese for the stuffing (6 ounces)
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