Spinach & Artichoke Christmas Tree - Reese® Specialty Foods
These spinach and artichoke appetizers only look difficult to make. The secret is puff pastry and Reese Quartered Artichoke Hearts. Add this…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reesespecialtyfoods.com.
Ingredients
- 2 Sheets Frozen Puff Pastry
- 1 Jar Reese Quartered Artichoke Hearts
- 8 oz (1 Block) Cream Cheese
- ½ C Wilted Spinach
- ½ tsp Garlic Powder
- ½ tsp Onion Powder
- Salt and Pepper to Taste
- 1 C Mozzarella Cheese, shredded
- 1 Lg Egg
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