Delicious No-Bake Salted Caramel Pretzel Cheesecake
If you've been on the hunt for a dessert that combines creamy cheesecake, sweet caramel, and a delightful crunch, then look no further than this No-Bake Salted
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at courtneysworld.co.
Cooking tools:
- Springform pan
- Hand mixer
- Food processor
- Mixing bowl
- Spatula
- Chef's knife
- Toothpick
- Measuring cup
- Measuring spoon
- Refrigerator
- Microwave
- Saucepan
- Spoon
Ingredients
- 2 cups crushed pretzels
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 16 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 1 cup caramel sauce, plus extra for drizzling
- 1/2 teaspoon sea salt, for garnish
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