Zoodles with Shrimp & Heirloom Tomatoes | Brummel Brown
Zoodles with Shrimp & Heirloom Tomatoes - Cooking time8 min - Prep time10 min - Portions 4 Ingredients - 4 Tbsp.
Keywords
- Dinner
- Noodles
Ingredients
- 4 Tbsp. Brummel & Brown Original Buttery Spread
- 8 ounces peeled and deveined large uncooked shrimp
- 1 1/2 lbs. zucchini and yellow squash noodles
- 2 cups heirloom cherry tomatoes, halved
- 2 cloves garlic, minced
- 2 Tbsp. goat cheese, crumbled
- 1/4 cup chopped fresh basil leaves
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