Shrimp Pineapple Fried Rice by Priscilla Lawrence - FoodSocial

Ingredients

• 1 Tbsp Extra Virgin Olive Oil
• 1 lb Shrimp, Raw
• 1 Tbsp Toasted Sesame Oil
• 1 - 2 whole Carrots
• 1 whole Red Bell Pepper
• 0.5 tsp Salt
• 5 - 6 whole Green Onion (Scallion)
• 4 cloves Garlic
• 0.5 Tbsp Ginger Root
• 3 cups Rice, Jasmine
• 3 Tbsp Soy Sauce, Low Sodium
• 1 cup Pineapple
• 0.5 tsp Black Pepper
• 2 whole Eggs